Spitting Pig

Hog Roast Hassocks

The Caterer’s Task

The work of a caterer is never done. That’s because we are here to serve our clients and ensure their events go off without a hitch. At Spitting Pig, we value taking care of our clients’ every need. Catering is a primary element of hosting all manner of events from weddings, to birthdays, holiday parties, corporate functions, summer barbeques, and any other kind of milestone or special occasion one can think of. There is a lot of planning that goes into every step of the catering process from the initial consultation, to prep, delivery, set-up and service, all the way to the break-down and clean up.

We are entrusted with so many details such as the client’s ideal menu, special dietary needs and food preferences, portion sizes, the layout of our catering set-up, and timing. Timing is everything and getting it right is essential so that our guests can enjoy their special event. Even before the event begins, we are on the go making sure every detail is overseen and realized. An experienced caterer is a must have for any function.

All of our ingredients are of the highest quality and freshly prepared and we make sure to utilize proper sanitation procedures, temperature control, and food storage along with an enticing food presentation. Whether an event is indoors or outdoors, formal or informal, we are there to adapt to the situation. Not to mention the weather!

However, the most important aspect a caterer must keep in mind is the needs of the clients. A caterer must not only focus on providing high-quality food and service but also on building great client relationships. And that’s one of the best parts of our job, interacting with the people we serve and working hard to cook up our succulent hog roasts and a range of other delicious fare for everyone to feast upon. We provide a personalised touch for each client we work with and strive to make each event exceptional and memorable.

Initiative, teamwork, stamina and a love for people, events and great food are part of a caterer’s repertoire. It’s hard work but we are passionate about what we do and always strive to create a premium experience. If you’re ever thinking of having a hog roast in Hassocks then give us a call!